ANGLO IRISH CUT GLASS SWEET MEAT DISH

Height 5.25 inches.

ca. 19th c. Anglo-Irish cobalt paneled cut glass sweetmeat jar or covered dish on stem (chip on lid and rim), and European cut to clear cobalt vase-2pcs-10" x 6", 10.25" x 6"

Regency old Sheffield plate sweetmeat dish, 19th c. English with Anglo-Irish cut glass dish, guilloche, anthemion and medallion decorated base supported by six fluted columns, unmarked. w 9.75", h. 9.

Anglo-Irish, 19th century. Group of four pieces of amber cut glass tableware in the Georgian taste, comprising: a navette or boat-form sweetmeat dish with pair of similar master salt cellars, and a la

19th century; one possible near pair and two singles, 12 to 14 in. H.; Estate of Dr. William M. King, Fort Lauderdale, FL.

A small pair of early 19th century Anglo Irish cut glass sweetmeat vases, the globular bodies showing 'strawberry fan & diamond' cut motifs, raised on faceted stems on squared bases with hobnail cuts,

Pair of Anglo-Irish Glass Sweetmeat Dishes and Covers 14 1/2 x 7 1/4 in. diam.

Pair of cut glass sweetmeat urns with covers, colorless lead glass cut overall with strawberry diamond pattern, bowls with cut diamond and fan rims, each raised on a faceted knop stem with round foot

Antique Georgian Anglo Irish Cut Glass Covered Bonbon Sweetmeat Jar Bonbonniere. With domed lid and finial decorated with cut diamond pattern and fans. 7 inches H x 3.5 diameter.

ANGLO-IRISH TINY DIAMOND POINT CUT GLASS SWEETMEAT AND STAND, colorless lead glass, hemispherical bowl raised on a short stem and thick star-cut foot, outside fitting cover with applied cut-facet fini

19th century; pair covered sweet meat urns, 8 in. H., tobacco jar with underplate, 10 in. H., covered compote, 10 in. H., and sweet meat urn, 9 1/2 in. H.; Estate of Dr. William M. King, Fort Lauderda

Pair of cut glass sweetmeat or candy jars with lids, possibly Anglo-Irish, decorated with diamond cutting on a sawtooth edge foot. Apparently not marked. Approx. height 13".

English or Irish, late 18th to early 19th century. Georgian style cut glass covered sweet meats with leaded colorless glass. Approx. of one of the pair, w. 3.375", h. 6.25", d. 3.375". Provenance: Fro

Anglo-Irish, 18th C. Clear glass urn form with diamond cut pattern panels, raised on faceted square bases. H. 28 cm (11 in)

Two Georgian Irish crystal covered sweet meat dishes in urn form. Each raised on a squared base with a tapered foot, faceted body, and domed lid with knop. One is slightly taller than the other. H. of

A matched set of four early 19th century cut crystal sweetmeats or can be used for master salts, likely Anglo-Irish, each in navette form with scalloped edges and diamond pattern sides raised on a sho

Grouping of early 19th century blown and cut colorless glass pieces to include: Anglo-Irish water jug; covered sweetmeat jar; finger bowl; together a molded punch ladle, sweetmeat 13 1/2" overall. Sha

ASSORTED CUT GLASS ARTICLES, LOT OF TWO, colorless, comprising an Oval Thumbprint covered compote and a Cut-Panelled covered sweetmeat. Probably English/Anglo-Irish. 19th century. 11" to 12 1/2" HOA.

Pair of Cut Glass Sweetmeat Dishes, Covers and Underplates 10 1/4 x 8 in. diam. Property from a Private Collection, Greenwich, CT

Pair of 19th century Anglo-Irish sweetmeat dishes.

Pair of French Empire-Style Bronze and Cobalt-Plated Cut Glass Sweetmeat Dishes, first quarter 20th century, each modeled as a putto standing on a reeded base and supporting a cobalt-plated colorless

19th C etched Anglo Irish sweetmeat dishes. 7 1/4" wide x 4" deep x 5 1/2" tall.

Anglo-Irish cut crystal comport and sweet meat, 19th c., fine quality, knopped pedestal comport, and a lidded sweet meat jar, each unmarked, 7.5"h x 10"dia (comport), 10.5"h x 5"w (jar)

AN ANGLO/IRISH REGENCY STYLE CUT CRYSTAL SWEETMEAT JAR, CIRCA 1810-1830, the urn form jar with diamond, swagged, and bevel stepped cut decoration to the body, raised on knop form stem with spreading s