19th C ENGLISH CREAMWARE SAUCE BOATS & DISH

Two quatrefoil shaped sauce boats and saucers, one original ladle and a square Spode dessert dish with rounded corners. L of saucer 25cm (9 7/8in)

Boat shaped with attached saucer stands with over painting in red and green decoration. H. 15cm (6in)

Group of Three English Pearlware and Creamware Dolphin-Form Sauceboats 19th century Longest 8 1/2 inches (21 cm). Provenance: Bardith, New York. C

A pair of hallmarked English sterling silver sauce boats. With hallmarks: Sheffield, E. Viners, late 19th Century. Dimensions: Each: H 3" x W 7" x D 3.75" Weight: 9.6 ozt Condition: Presenting nicely,

18th & early 19th C. English creamware basket weave dishes, probably Leeds, all with openwork rims, to include one small over platter, approx. 8 1/2" x 10", three square deep dishes with rounded corne

Antique Wedgwood creamware compote & sauce tureens, 19th c., English, incl. a pair of sauce tureens with lids and attached under plates, and a matching compote, impressed mark "Wedgwood", 5"h x 11.75"

Worcester porcelain group, incl. First Period, 18th/19th c., English, (4) pieces, incl. a (2) oval serving dishes, (1) sauce tureen, and (1) round dish, each hand painted and gilt, decorated with exot

Pair of Wedgwood reticulated English creamware tazzas or footed dishes, with elaborate pierced and garlanded borders above a similarly decorated foot, each marked "Wedgwood" to foot, 19th century. 2.5

A French Porcelain Dinner Service Hache, Jullien et Cie, Paris, Late 19th Century comprising: 55 dinner plates 41 dessert plates 17 soup plates 4 tazze 2 compotes 1 lozenge dish 2 sauce boats 1 sauce

A round dish with 12 holes in foot from original manufacture, 19th c., a double spouted sauce boat, marked made in China, early 20th c. Dish 7.3 inches diameter. Sauce boat 9.2 inches length, 3.25 inc

ENGLISH SILVERPLATE SERVING PIECES, LATE 19TH-EARLY 20TH C., SEVEN:Including 1 English cake basket with swing handle by J. B. Chatterley & Sons Ltd., H.10", W.12"; 2 sauce boats, one of which by Henry

Late 19th century, c. 1860s, floral pattern with blue underglaze and gilt highlights in the manner of Spode, comprising: a fruit cooler, 2 sauce boats with underplates, 2 shell-form dishes, and 9 dess

Six Sterling Silver Articles English 19th/20th Century. Comprising a sauce boat, a victorian Salt spoon, a tea strainer, cedar lined box, cobalt lined mustard pot and pierced shell form dish. Total we

large lot of approximately 77 pcs English, American, and Japanese 20th c. Blue Willow china by various makers including sauceboats, serving dishes, cannisters, teapots, soup bowls, platters, etc.

Early 19th century, in the scarlet Japan pattern, comprising: a pair of quatrefoil dishes (12 in.), a pair of shell-form dishes (8 x 8 in.), a pair of covered sauce boats (h. 3-1/2 x 8 in.), a pair of

A Group of English Porcelain Articles Most 19th Century comprising a Worcester Bengal Tiger dish, a Newhall sauce boat, a pair of Staffordshire sheep, a Bloor Derby serving dish and a Copeland Spode s

An English Porcelain Dessert Service 19th century comprising a centerpiece bowl, 2 sauce tureens, 11 plates, 2 serving dishes and 6 serving trays in two sizes, some examples numbered in 1728 in iron r

(16) Piece Lot of Assorted 19th & 20th c. Dishes, incl: (1) Large helmet form creamer, 5" high; (1) Helmet form creamer with tin "make-do" handle, 4 3/4" high; (4) Sauce or gravy boats, 1 1/2" to 3" h

Classic Rococco, with shell motifs and Chippendale gadrooning, makers mark 'SC & IC'. 7”H x 7.5”L. Weight: 37.5 oz. T.

Polychrome painted flowers on each boat, unmarked undersides. Dia. 20 1/2cm (8in)

Strap built oval basket with brown glazed rim and weaving, interior botanical painted flower entitled Box-Leaved-Milk-Wort. L 25.7cm (10 1/8in)

Mid 19th century, English; blue and white earthenware transferware; lidded tureens with rose finial; the body with a romantic landscape. Unmarked. Approx. w. 7.875", h. 6.25", d. 6.375".

Mason's 'Green Mandarin' ironstone sauce tureen, 19th c., English, sauce tureen and under plate, stamped and impressed marks to each piece, 5.5"h x 8"w x 4.75"d (tureen), 8"l x 6.25"w (under plate) Pr

English, 19th century. Manner of Davenport, pair of Imari palette porcelain sauce tureens, having artichoke knobs, notched lids, and underplates. Unmarked. Approx. of one, h. 6.5", dia. 7.75" (overall