Two French Copper Cooking Pots, 19th c., one a cauldron

Two French Copper Cooking Pots, 19th c., one a cauldron with a folding iron handle; the other a covered daubiere with iron handles, Cauldron- H.- 9 in., W.- 16 in., D.- 14 1/2 in. (2 Pcs.)

Two Large French Copper Cauldrons, late 19th c., one with a folding iron handle; the second with attached iron handles, H.- 13 in., Dia.- 26 in.

Group of Six French Copper Cooking Pots, early 20th c., consisting of two covered daubieres, one with iron handles; and four covered circular pots, two with copper handles, 2 with brass handles, Large

(lot of 5) Collection of French antique copper pots / cauldrons, two having lids, most with iron swing handle, one with fixed iron handles to either end, some dents, largest: approx 10"h, 13.5"diam, 2

Group of Nine French Copper Cooking Pots, 19th c., with iron folding handles, Largest- H.- 8 1/8 in., Dia.- 13 1/2 in. (9 Pcs.)

Two French Copper Covered Cylindrical Daubieres, 19th c., one with brass handles, the other copper handles, Brass- H.- 12 in., W.- 15 1/4 in., D.- 11 7/8 in.

Two copper containers: 19th / 20th C., one hammered copper basin with applied brass handles 16 1/2" diam; the second, a large cauldron with copper swing handles and swelled base, 15" h. x 21 1/2" diam

Deep copper broiler wash tub, 19th c; brass cooking pot with iron handle; two copper candlesticks and a pin. Largest: 14"h x 18"w x 11"d

Two Antique 19th c. Large French Copper Pan & Pot. The fish pan with open shallow polished copper body of oval form and fitted with riveted iron handle and support rest The poaching pot with open shal

Two 19th century French glazed stoneware pots, one with old metal banding repair, the largest measuring 11 1/2 inches high x 11 wide x 9 1/2 deep.

Two French Henri II Style Carved Walnut Marble Top Nightstands, late 19th c., one with an inset figured brown marble over a frieze drawer and a pot cupboard, flanked by reeded pilasters, on turned tap

Two French Louis Philippe Carved Mahogany Drop Leaf Nightstands, 19th c., one with canted corner leaves over one end with two drawers, the other end with a pot cupboard, on turned and hexagonal legs,

Two French Louis XVI Style Polychromed Beech Marble Top Nightstands, 19th c., one with a dished white marble over a frieze drawer and a pot cupboard, on turned tapered reeded legs joined by an H-form

Gaston de Laperriere, French, b. 1848. A late 19th century oil on canvas still life. Depicts a tablescape with Copper cooking pot, a cut of meat and vegetables. Signed "G. de Laperriere" lower left. S

19th century. Also known as a salmon kettle, long hand wrought copper cook pot with two handles at the top and two at each side. Retaining original grate at the inside. Scattered wear to surface consi

Two Large Pieces of French Cookware, 19th c., consisting of a copper pot with a folding iron handle and a large brass pot with an everted rim, Copper- H.- 12 in., Dia.- 19 3/4 in., Brass- H.- 11 1/2 i

Two late 19th c large copper pots with iron handles, the smaller one with dovetailed construction, diameters 18", 21"

(lot) French copper and brass kitchen and housewares, 19th/ 20th c., highlights include: (2) bed warmers, (one) without handle, largest: approx 38"l, 11.5"diam, (1) handled cauldron, approx 7.5"h, 8.2

Twelve assorted pieces of French copper, all marked, including two Lewis Conger handled serving dishes W 13", one METAUX OUVRES VESOUL copper pot D 3 1/4", one C.R. Reugger lidded vegetable dish D 8",

Group of Four French Louis Philippe Carved Walnut Nightstands, 19th c., one with an inset figured black canted corner marble over a frieze drawer, a pot cupboard and a bank of two drawers, on a plinth

Three late 19th century French Terra Cotta confit pots. Two handle confit pots with Mustard Yellow glaze. Surface crazing and some edge flakes, one with crack in body. 11 1/4, 11 1/2 and 12" high. EST

Three late 19th century French Terra Cotta confit pots. Two handle confit pots with Mustard Yellow/Tan glaze. Surface crazing and some edge flakes, one with crack in body. 11, 11 1/4 and 12 3/4" high.

American and European, 18th and 19th C. Comprising two forks, four spatulas, three ladles, and one pierced ladle, 10 pieces Some incised and some with heart decoration, two incised 'PW' From 15"l to 2

English and American, 19th century. Twelve piece assembled dessert service comprising of one copper and blue tea pot (h. 7.625"), one copper and blue lidded sugar (h. 6.5"), two serving dishes (w. 8.5