SPODE PORCELAIN DESSERT SERVICE FOR FOUR, 'MARLBO

English, mostly Spode, early 19th century. Sixty-four pieces of peach and gilt porcelain dessert service comprising of eight dessert plates (dia. 8.5"), two dessert plates (dia. 8"), one plate (7"), t

Copeland Spode England porcelain fruit tea & dessert service for 8, circa 1900. A lavender light purple ground with hand painted fruits to the center of each of the pieces. Artist signed to each of th

German, late 19th century, decorated with gilt panels and hand painted flowers, comprising 4 demitasse cups; four saucers; four dessert plates, 7-1/8 in.; with underglaze blue crossed swords markÿ -

A Partial Worcester Porcelain Dessert Service comprising four plates and a tazza, each centered with a floral specimen within gilt and French blue borders. Origin:

Extensive Spode Porcelain "Tumbledown Dick" Dessert Service, 19th c., marked "SPODE" and "3716" with various impressed marks, incl. 87 plates, dia. 8 in.; 19 shell form dishes, l. 9 1/4 in., w. 8 in.;

Copeland Spode Porcelain Part Tea and Dessert Service With a green stamp and impressed marks. Comprising:  Twelve dessert plates Eleven cups and twelve saucers A teapot and cover  A cream jug A suga

An antique Hammersley porcelain part dessert service, consisting of four plates together with a footed comport, all showing central fields depicting various fruits, radiating out to gilded cobalt bord

An English Porcelain Dessert Service 19th Century comprising 18 plates, four footed plates, two shorter tazze and two taller tazze; 26 items total. Diameter of plates 8 7/8 inches. This lot is located

A Coalport Green-Ground Floral Porcelain Dessert Service Early 19th Century comprising twenty-two plates, four round dishes, two oval dishes, four square dishes, a footed centerpiece bowl and a pair o

A Ridgway Porcelain Dessert Service C. 1815 marked 2/21 in red; comprising a footed compote, two covered sauce tureens, four squared form serving bowls, two shell-form serving bowls, three diamond-sha

27-PIECE SERVICE ENGLISH PORCELAIN DESSERT SERVICE, mid 19th century. Including 18 plates, D: 9 1/8 in.; pair large compotes, D: 10 1/2 in.; pair smaller compotes, D: 9 1/4 in.; set four low compotes,

French, late 19th/early 20th century. Sixty piece Old Paris porcelain dessert service for fifteen (with additional pieces), including twenty-one cups, twenty saucers, fifteen dessert plates, and four

blue crossed swords mark; in two similar patterns; comprising four plates (7 1/2" dia.); two pairs of cups and saucers (6 and 6 1/4" dia.); one coffee pot (7 " high); one creamer (4 3/4" high) and one

comprising 10 luncheon plates (9 in. dia.); four footed plates (9 1/2 in. dia.); and a large compote (5 3/4 x 9 1/4 in.); each piece marked to underside [15 pieces]

An early English dessert service with central foliate motif and blue and orange compartmental scrollwork design. Including: twelve dessert plates, four small comports, two large comports, and one cand

Including: ten plates, four low comports, and one tall comport. all with a butterfly motif. D: 23.5cm (9 1/4 in.)

Four Spode painted porcelain dinner service plates, with elaborate gilt decoration around crimson red borders, bases marked "Spode / Copeland's China / England" and "Ovington Brothers / Made in Englan

English, 19thC. One set a shell motif comprising six tea cups and saucers, pastry plate, sugar bowl and basket form dish. The second set "Reynolds" pattern comprising a pastry dish, four tea cups, two

Comprising a tazza and six plates, each painted in the center with a floral arrangement, surrounded by four or three gilt-edged foliate cartouches enclosing floral sprays reserved on an apple green gr

Late 19th Century, Comprising Compote, Four Cake Plates And Sugar Bowl (6 Pieces) Sugar Bowl Height 7.5, Each Plate Diameter 9 Inches, Rubbing To Gilt.

Comprising a teapot, waste bowl, four small platters, 13 cups, 11 saucers, covered sugar bowl and creamer. Provenance: Descended in the Drinkwater family of Yarmouth, Maine, believed to have belonged

Six cake plates, six saucers and four cups with grey and orange pinstripe and design to handles. Mark to bottom with two strikes to mark. From the private collection of Roulhac Toledano,noted author,

A Spode Darlington Porcelain Dinner Service comprising: 12 dessert plates  11 dinner plates 11 saucers 11 soup saucers 9 bread plates 9 soup bowls 7 tea cups 70 items total Diameter of dinne

A NEIMAN MARCUS MALACHITE PORCELAIN PARTIAL DESSERT SERVICE, JAPAN, CIRCA 1990, comprising three dessert plates with gilt rim, four saucers with gilt rim, and four coffee cups with gilt rim, all marke